Tanoreen Menu
Tanoreen, a Mediterranean-Middle Eastern-Halal restaurant located in Brooklyn, NY, offers a diverse menu with vegan and vegetarian options. Known for its high-quality food and attentive service, Tanoreen provides a classy yet casual dining experience. Customers rave about the delicious dishes, such as the Musakhan, Eggplant Napoleon, and Grilled combo, giving the restaurant high ratings for both taste and service. The restaurant offers a variety of options, from appetizers like hummus to main courses like Kibbie and salads. The babaganoush, lentil soup, harissa dessert, and kibbe pie are especially praised for their flavors. With a welcoming atmosphere, friendly staff, and ample vegetarian choices, Tanoreen is a must-visit destination for a satisfying Mediterranean dining experience.
Sides.
Basmati Rice
Vegan and gluten free.
Rice Pilaf
With sha’reeya (vermicelli) noodles. Contains dairy and gluten.
Sauted Dandelion
French Fries
Bag Of Pita
Side Olives
Homemade Yogurt
With mint and cucumber.
Sauted Spinach
Side Of Feta Cheese
Tahini Side
Tomato Salad
Chopped tomatoes, cucumbers, onions, mint lemon-olive oil.
Chicken Shwarma Side
Shrimp
Sautéed with garlic & lemon. Served with rice.
Sayadiyya
“The fisherman’s meal.” Rice sautéed with shredded porgy fish, caramelized onions, almonds & spices. Served with debone fried porgy & tomato salad.
Entres from the Sea Sea Entrees
Appetizers Daily Specials
Artichoke Hearts & Tomato
It was sliced and sautéed with fresh tomato, basil pesto & garlic.
Lentil Butternut Stew
A Gaza specialty. Brown lentils, butternut squash & spices. Spicy.
Beet Salad
Sliced beets, lemon juice, olive oil, basil, mint, pesto, garlic, walnuts & feta.
Fennel Salad
Fennel, poblano, sage, carrots, cilantro & crumbled feta.
Portobello Sliders
Shawarma spiced mushrooms in mini pitas with tahini & toppings.
Sujok
Dried beef sausage with spicy red pepper & garlic sauce.
Vegan Baked Kibbie
A Rawia twist on the classic! Pumpkin & bulgur wheat shell layered with fresh spinach, chickpeas, onions, walnuts, pomegranate molasses & spices. Served with fatoush salad.
Vegetarian/Vegan Daily Specials
Entrees.
Stuffed Cabbage
Cabbage leaves rolled leaves, rice, spiced lamb, garlic & lemon broth.
Med Grilled Chicken
Pesto marinated grilled chicken, sun-dried tomato & mushrooms. Served with rice.
Kibbie Yogurt
Mini kibbie balls stewed in a homemade yogurt-garlic sauce. Served with rice.
Vegan Baked Eggplant
Thinly sliced eggplant, layered multiple times with Tanoreen squash, onion, bell pepper, tomato, potato and toasted almonds. Served with basmati rice.
Vegetarian Combo
Combination platter of shulbato, lentil pilaf, veg grape leaves, dandelion & tomato salad.
Baked Kibbie
Layered finely ground lamb & bulgur wheat with lamb, onions, nuts & spices. Served with tomato salad.
Shepherd's Pie
Garlic mashed potatoes layered with spiced lamb, almonds. Served with rice or tomato salad.
Lamb Fetti
Toasted pita, rice & vermicelli pilaf, shredded lamb, yogurt-tahini sauce, & almonds.
Lamb Baked Eggplant
Layers of eggplant, tomato, potato, ground lamb, onion, & almonds. Served with rice.
Kafta Tahini
Finely ground lamb, onions & parsley, potatoes, house-made tahini sauce. Served with rice.
Chicken Fetti
Toasted pita, rice & vermicelli pilaf, shredded chicken, yogurt-tahini sauce & almonds.
Lentil Soup
Soups.
Lunch From the Grill (pm - pm) Lunch Grill
Shish Kabob Lunch
Marinated grilled lamb cubes. Served with rice and tomato salad.
Kafta Kabob Lunch
Grilled ground lamb with parsley and onion. Served with rice and tomato salad.
Chicken Kabob Lunch
Marinated grilled chicken cubes. Served with rice and tomato salad.
Kafta Kabob
Grilled ground lamb with parsley and onion. Served with rice and tomato salad.
Grilled Combo
Combination of grilled shish, chicken and kafta kabob. Served with rice and tomato salad.
Chicken Kabob
Marinated grilled chicken cubes. Served with rice and tomato salad.
Shish Kabob
Marinated grilled lamb cubes. Served with rice and tomato salad.
Grilled Entrees
Hot Apps.
Falafel
Crispy chickpea patties, tahini sauce & toppings.
Musakhan
flatbread, sumac spiced chicken, caramelized onions & almonds.
Shulbato
Bulgur wheat pilaf, tomato sauce, chickpeas, vegetables. Vegan.
Cauliflower Steak
A chef Rawia original! Cauliflower steak breaded with panko & parmesan, drizzled with tahini sauce, sweet pomegranate molasses & House-made spicy harissa!
Halloumi
Fried crispy served with fresh vegetables and olives.
Schwarma Sliders
Mini pita, amba spice marinated filet mignon, tahini & toppings.
Chicken Fingers
House marinated chicken tenders served with French fries.
Meat Grape Leaves
rice, lamb, spices & lemon garlic broth.
Kibbie Balls
Finely ground lamb & bulgur shell, lamb, nuts & onion. pieces.
Eggplant Napoleon
Crispy breaded eggplant, baba, tomato & basil salad.
Lentil Pilaf
Lentils, rice, caramelized onions & Tanoreen spices. Vegan and gluten free.
Combo Pies
Flatbread topped with: Lamb – Spinach – Feta cheese (Combination of )
Mahshi
Baseball squash, baby squash & baby eggplant hollowed then filled with rice, lamb & filet mignon in fresh tomato sauce.
Lamb Shank
What has become a signature Tanoreen dish is a bone in lamb shank, braised until falling off the bone with cilantro-parsley-basil gremolata, pearl onions, carrots, potatoes & Tanoreen spices. Served with rice.
Lamb Daily Specials
Market & Spices Market & Spices
Sumac Spices
Zaatar Spices
Hummus W/Lamb
Hummus topped with spiced lamb, toasted almonds & olive oil.
Eggs & Potatoes
Scrambled with onions & garlic. Gluten free.
Foul Mudammas
Stewed fava beans, lemon, olive oil, garlic. Vegan and gluten free.
Brunch (pm - :pm) Brunch
Sandwiches (Unwrap As You Eat, Not All At Once!) Sandwiches
Chicken Schwarma Sandwich
Our version, composed of shredded chicken, bell peppers, saffron and Tanoreen spices with lettuce, tomato, pickles and tahini sauce. Wrapped in pita bread.
Vegetarian Sandwich
Bulgur wheat in tomato sauce with olive spread and sauteed vegetables. Wrapped in pita bread.
Falafel Sandwich
Traditional vegetarian Middle Eastern sandwich, chickpea patties, pickles, lettuce, tomato and tahini sauce. Wrapped in pita bread.
Chicken Kabob Sandwich
Marinated chicken cubes, lettuce, tomato, pickles, parsley, and tahini.
Chicken Cutlet Sandwich
Marinated and breaded chicken breast with lettuce, tomato and pesto. Wrapped in pita bread.
Mediterranean Grilled Chicken Sandwich
Boneless chicken breast, basil pesto sauce, sun-dried tomatoes, mushrooms, lettuce and tomato. Wrapped in pita bread.
Shish Kabob Sandwich
Marinated lamb cubes with lettuce, tomato, onions, parsley and tahini sauce. Wrapped in pita bread.
Kafta Kabob Sandwich
Ground lamb with parsley & onions with lettuce, tomato, red onions, parsley, and tahini sauce.
Baked Small Knafeh
A house specialty, knafeh is crispy layers of filo dough & sweet cheese, baked then soaked in orange blossom syrup and with pistachios. TAKE & BAKE: syrup, pistachio, & instructions on the side.
Baklawa
From famed Michigan bakery, Shatila. Assorted layered fillo dough with cashews, pistachios & honey.
Baked Large Knafeh
A house specialty, knafeh is crispy layers of filo dough & sweet cheese, baked then soaked in orange blossom syrup and with pistachios. TAKE & BAKE: syrup, pistachio, & instructions on the side.
Vegan Macaroni Cookies
Cookie of anise seeds, sesame, walnuts & olive oil.
Sahlab
Sweet mastic flavored custard garnished with pistachios and rosewater syrup.
Desserts.
Chicken Daily Specials
Maftool
AKA Palestinian Couscous, a very hearty & delicious dish. Mini rolled pasta pearls, braised half chicken, caraway seeds, chickpeas, pearl onions, spices & broth.
Baba
Grilled pureed eggplant, tahini, lemon & garlic.
Labneh
House-made yogurt spread, mint, olive oil.
Fatoush
Lettuce, tomatoes, cucumbers, onions, parsley, mint, sumac, pita, lemon, oil.
Hummus
Pureed chickpeas, tahini, lemon & garlic.
Feta Salad
Feta cheese, tomato, fresh zaatar, olive oil.
Brussels
Fried, tahini-yogurt-pomegranate, garlic-panko breadcrumbs.
VEG Grape Leaves
Rice, parsley, onions, tomatoes. Vegan & gluten free.
Makdous Peppers
Poblano & jalapeno peppers stuffed with walnuts, red pepper & spicy harissa.
Cauliflower
Fried florets, tahini, pomegranate molasses.
Mhammara
Red bell peppers, walnuts, breadcrumbs, pomegranate molasses.
Tabouleh
Parsley, mint, onion, bulgur, lemon-olive oil.
Makdous
Pickled eggplant, garlic, walnuts, red pepper.
Cold Apps.
Add Ons.
Bag Bread
Pre-packaged bag of six loaves.
Zaatar Crackers
A bag of house-made chips loaded with zaatar.
Souffl Garlic
Feta Side
Extra Mansaf Sauce
Tahini Side
House Pickles
Pickled turnips & cauliflower.
Red Cabbage
Yogurt-Mint Sauce
Souffl Harisa
Tahini Soufflé
Tahini Souffl